Wenzhou Jingyu Machinery Co., Ltd.
Sausage Grill Machine
Home / Product / Sausage Grill Machine / CY-5 Five-Tube National Standard Removable-Glass Roller Sausage Grill
CY-5 Five-Tube National Standard Removable-Glass Roller Sausage Grill

CY-5 Five-Tube National Standard Removable-Glass Roller Sausage Grill

Model Size Area Temperature Control Range Voltage/power Number of heating tubes
CY-5 575*260*405mm 0.162m² 50-250℃ 220V/50Hz~/0.76kw 5 
Product Description

The CY-5 5-Tube National-Standard Removable-Glass Roller Sausage Grill uses a national-standard removable-glass design; the transparent guard can be quickly detached for extremely convenient cleaning and maintenance. With five heating tubes and stainless-steel rollers, sausages tumble evenly for consistent heating. The removable glass guard meets food-hygiene and dust-protection requirements while letting staff clean the interior at any time, satisfying the strictest food-safety inspection standards.
• National-standard removable glass guard detaches quickly for thorough, dead-angle-free cleaning, easily passing food-safety hygiene inspections
• Compact 5-tube design suits small stalls and startup stores; even roller rotation gives sausages a consistent color
• Transparent glass guard provides dust protection and heat retention while showcasing the roasting process, boosting counter appeal and conversion
• 50–300°C temperature range with simple knob control, meeting the roasting needs of different sausage varieties
• Stainless-steel body with removable rollers and glass guard for time- and effort-saving daily cleaning, meeting national hygiene requirements
Suited to chain convenience stores, school-adjacent shops, scenic-area stalls, and other settings with strict hygiene requirements and frequent food-safety checks — a compliant and practical sausage grill.

About Us
Wenzhou Jingyu Machinery Co., Ltd.
We were established in 2011 and are a manufacturing company specializing in the development, production, and customization of commercial food equipment.
The company operates a production facility of approximately 16,000 square meters with over 100 employees. Our product range covers multiple equipment categories, including baking, steaming, grilling, smoking, snack preparation, food marinating, and fruit, vegetable, and meat drying.
With a professional R&D team, a mature manufacturing system, and over ten years of OEM/ODM project experience, we provide integrated services from requirement analysis, functional design, appearance optimization, and dimensional adjustment to prototype development, testing and improvement, and mass production.
Sausage Grill Machine Industry knowledge